Three bean chili

Name: Three bean chili
Prep time: 25 min
Total time: 25 min
Yield: 6 people
Cuisine: Mexican
Ingredients: 1 can Kidney beans; 1 can Black beans; 1 can White beans; 1 Onion; 1 Red bell pepper; 2 cloves Garlic; 800 g Tomatoes diced; 150 g Corn; 1 tsp Cumin; 1 tsp Paprika powder

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A fiber-rich vegetarian chili with tomatoes, peppers and three kinds of beans.

Serves: 6 people

Preparation time: 25 min

Ingredients

Kidney beans – 1 can
Black beans – 1 can
White beans – 1 can
Onion – 1
Red bell pepper – 1
Garlic – 2 cloves
Tomatoes diced – 800 g
Corn – 150 g
Cumin – 1 tsp
Paprika powder – 1 tsp

Method

STEP 1 Sauté onion, garlic and pepper until softened.
STEP 2 Add tomatoes, beans, corn and spices.
STEP 3 Simmer for 20 minutes until thickened.
STEP 4 Serve hot.