Syrian Spaghetti

Name: Syrian Spaghetti
Prep time: 70 min
Total time: 70 min
Cuisine: Syrian
Ingredients: 16 ounces Spaghetti; 8 ounces Tomato Sauce; 6 oz Tomato Puree; 1 teaspoon Cinnamon; 1/4 cup Vegetable Oil; Dash Salt; Dash Pepper

2 weken geleden

My favorites

My meal plan

English | Bekijk dit recept in het Nederlands | Back to all recipes | Bekijk de Nederlandse receptenpagina

Syrian Spaghetti is a comforting pasta dish with spaghetti, tomato sauce and tomato puree. It is full of savoury appeal and easy to put on the table for a satisfying dinner, with deep tomato flavour and warm spice.

Preparation time: 70 min

Ingredients

Spaghetti – 16 ounces
Tomato Sauce – 8 ounces
Tomato Puree – 6 oz
Cinnamon – 1 teaspoon
Vegetable Oil – 1/4 cup
Salt – Dash
Pepper – Dash

Method

Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.
Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce, tomato paste, cinnamon, oil, salt and pepper. Transfer to prepared dish.
Bake in preheated oven for 1 hour, or until top is crunchy.