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Sweet Soy Minced Meat with Vegetables is a dutch-indies side dish that immediately gives a meal more character. Minced meat in a mild sweet soy sauce with crunchy vegetables, a quick and comforting Dutch-Indies family meal. It is especially useful with rice, noodles, grilled dishes or a small rice-table style spread.
How do you serve Sweet Soy Minced Meat with Vegetables?
Sweet Soy Minced Meat with Vegetables is best used to give a meal more contrast. With rice, noodles, grilled food or a Dutch-Indies style spread, it can add freshness, heat, creaminess or a nutty layer. Start with a small serving, because side dishes like this should lift the rest of the plate without taking over completely.
Serves: 4 people
Preparation time: 15 min
Ingredients
- Minced beef – 500 g
- Onion – 1
- Garlic cloves – 2
- Bell pepper – 1
- Carrot – 1
- Sweet soy sauce – 3 tbsp
- Oil – 2 tbsp
- Pepper – to taste
Method
STEP 1
Fry onion and garlic, then add the minced meat and cook until crumbly.
STEP 2
Add the vegetables and stir-fry briefly.
STEP 3
Season with sweet soy sauce and a little pepper.
STEP 4
Cook until everything is hot and glossy.
STEP 5
Serve with rice or noodles.
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