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Southwest Chicken Taco Salad

Southwest Chicken Taco Salad

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Diner-style Southwest salad with grilled chicken, black beans, corn, tortilla strips, cheddar and chipotle ranch.

Serves: 2 people

Preparation time: 25 min

Ingredients

  • Romaine lettuce – 2 hearts
  • Grilled chicken breast – 300 g
  • Black beans – 150 g, drained
  • Sweet corn – 120 g
  • Cherry tomatoes – 150 g
  • Cheddar cheese – 80 g, shredded
  • Red onion – 1/2
  • Tortilla strips – 60 g
  • Chipotle ranch dressing – 120 ml
  • Lime – 1

Method

STEP 1
Slice the grilled chicken. Wash and chop the lettuce, halve the tomatoes and thinly slice the red onion.
STEP 2
Build the salad with lettuce, chicken, beans, corn, tomatoes, Cheddar and onion.
STEP 3
Top with tortilla strips and serve with chipotle ranch and lime wedges.