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Prime Rib Cobb Salad

Prime Rib Cobb Salad

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Denny's-inspired Cobb salad with sliced prime rib, bacon, avocado, tomato, cheddar, egg and crispy potato sticks.

Serves: 2 people

Preparation time: 60 min

Ingredients

  • Spring mix – 180 g
  • Cooked prime rib or rosé roast beef – 250 g
  • Bacon – 4 slices
  • Avocado – 1
  • Grape tomatoes – 150 g
  • Cheddar cheese – 75 g
  • Eggs – 2 hard-boiled
  • Potato sticks – 50 g
  • Ranch or blue cheese dressing – 120 ml
  • Black pepper – to taste

Method

STEP 1
Cook the bacon until crisp and slice the prime rib thinly.
STEP 2
Arrange spring mix on a large platter.
STEP 3
Top with strips of beef, bacon, avocado, halved tomatoes, cheddar, quartered eggs and potato sticks.
STEP 4
Serve with the dressing on the side or spooned over just before eating.