Mini Ham and Cheese Croissants for a Coffee Table Spread

Name: Mini Ham and Cheese Croissants for a Coffee Table Spread
Prep time: 15 min
Total time: 15 min
Yield: 8 people
Cuisine: French
Ingredients: 12 Mini croissants; 150 g Cooked ham; 120 g Mild grated cheese; 2 tbsp Dijon mustard; 1 Egg; 1 tbsp Milk; to taste Black pepper

2 weken geleden

My favorites

My meal plan

English | Bekijk dit recept in het Nederlands | Back to all recipes | Bekijk de Nederlandse receptenpagina

Flaky mini croissants with ham, cheese and a touch of mustard are warm, fragrant and always the first savory bites to disappear from a generous coffee table spread.

Serves: 8 people

Preparation time: 15 min

Ingredients

Mini croissants – 12
Cooked ham – 150 g
Mild grated cheese – 120 g
Dijon mustard – 2 tbsp
Egg – 1
Milk – 1 tbsp
Black pepper – to taste

Method

Preheat the oven to 190°C. Line a baking tray with baking paper. Slice the mini croissants open without cutting them fully in half. Mix the mustard with a little black pepper and spread a thin layer on the inside of each croissant. Divide the ham over the bottom halves and sprinkle the cheese on top. Close the croissants and place them on the tray. Beat the egg with the milk and brush the tops lightly. Bake for 10 to 12 minutes until the croissants are hot through and lightly golden. Let them cool for 5 minutes before arranging them on the table.