Honey Mustard Chicken Tender Salad

Name: Honey Mustard Chicken Tender Salad
Prep time: 25 min
Total time: 25 min
Yield: 2 people
Cuisine: American
Ingredients: 1 small head Iceberg lettuce; 100 g Spring mix; 6 Chicken tenders; 1/2 Cucumber; 2 Tomatoes; 80 g, shredded Cheddar cheese; 1/4 Red onion; 50 g Croutons; 120 ml Honey mustard dressing; for frying Oil

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Crispy chicken tender salad in diner style with lettuce, cucumber, tomato, Cheddar and honey mustard dressing.

Serves: 2 people

Preparation time: 25 min

Ingredients

Iceberg lettuce – 1 small head
Spring mix – 100 g
Chicken tenders – 6
Cucumber – 1/2
Tomatoes – 2
Cheddar cheese – 80 g, shredded
Red onion – 1/4
Croutons – 50 g
Honey mustard dressing – 120 ml
Oil – for frying

Method

STEP 1
Fry or bake the chicken tenders until crisp and cooked through.
STEP 2
Wash and chop the lettuce. Slice the cucumber, tomatoes and onion.
STEP 3
Arrange the lettuce on plates and add the vegetables, Cheddar and croutons.
STEP 4
Slice the chicken tenders and place on top. Serve with the honey mustard dressing.