Dutch-Indies Omelette Rolls

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Thin omelettes rolled with a savoury filling, practical, tasty and ideal as a buffet snack or lunchbox treat.

Serves: 4 people

Preparation time: 13 min

Ingredients

• Eggs – 4
• Spring onion – 2
• Ham – 100 g
• Sweet soy sauce – 1 tbsp
• Oil – 1 tbsp
• Salt and pepper – to taste

Method

STEP 1
Beat the eggs with salt and pepper.

STEP 2
Make thin omelettes in a lightly oiled pan.

STEP 3
Warm the ham with spring onion and sweet soy briefly.

STEP 4
Spread the filling over the omelettes and roll them up.

STEP 5
Slice into pieces and serve warm or lukewarm.