Cottage cheese egg bake

Name: Cottage cheese egg bake
Prep time: 30 min
Total time: 30 min
Yield: 4 people
Cuisine: American
Ingredients: 8 Eggs; 300 g Cottage cheese; 150 g Baby spinach; 1 Red bell pepper; 3 Spring onions; 75 g Cheddar; to taste Black pepper

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A protein-packed bake with eggs, cottage cheese and spinach.

Serves: 4 people

Preparation time: 30 min

Ingredients

Eggs – 8
Cottage cheese – 300 g
Baby spinach – 150 g
Red bell pepper – 1
Spring onions – 3
Cheddar – 75 g
Black pepper – to taste

Method

STEP 1 Whisk the eggs and stir in cottage cheese.
STEP 2 Add chopped pepper, spring onions and spinach.
STEP 3 Pour into a baking dish and top with cheddar.
STEP 4 Bake at 180°C for 30 minutes.