Black bean soup

Name: Black bean soup
Prep time: 25 min
Total time: 25 min
Yield: 4 people
Cuisine: Latin American
Ingredients: 1 tbsp Olive oil; 1 Onion; 3 cloves Garlic; 2 tsp Ground cumin; 720 g Black beans; 1 l Vegetable stock; 1 Lime; 1 handful Coriander

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A rich bean soup with cumin, lime and garlic that is hearty enough for dinner.

Serves: 4 people

Preparation time: 25 min

Ingredients

Olive oil – 1 tbsp
Onion – 1
Garlic – 3 cloves
Ground cumin – 2 tsp
Black beans – 720 g
Vegetable stock – 1 l
Lime – 1
Coriander – 1 handful

Method

STEP 1 Fry onion and garlic and add cumin.
STEP 2 Add beans and stock and simmer for 20 minutes.
STEP 3 Blend part of the soup for a thicker texture.
STEP 4 Finish with lime juice and coriander.