15-minute chicken pasta

Name: 15-minute chicken pasta
Prep time: 15 min
Total time: 15 min
Yield: 2 people
Cuisine: International
Ingredients: 200 g pasta; 2 chicken breast; 1 tbsp olive oil; 2 cloves garlic; 100 g crème fraîche; 1 tbsp tomato purée; 30 g parmesan; 1 handful basil; to taste salt; to taste black pepper

6 dagen geleden

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Chicken, pasta and a creamy tomato-based sauce come together in a single speedy midweek dish.

Serves: 2 people

Preparation time: 15 min

Ingredients

pasta – 200 g
chicken breast – 2
olive oil – 1 tbsp
garlic – 2 cloves
crème fraîche – 100 g
tomato purée – 1 tbsp
parmesan – 30 g
basil – 1 handful
salt – to taste
black pepper – to taste

Method

STEP 1
Cook the pasta in a large pan of salted boiling water until just tender.
STEP 2
Slice the chicken into bite-sized strips, season lightly and fry in the olive oil until golden and cooked through.
STEP 3
Add the garlic and tomato purée and cook for half a minute so the purée loses its raw edge.
STEP 4
Stir in the crème fraîche and a splash of pasta water to make a glossy sauce.
STEP 5
Drain the pasta and fold it into the pan with most of the parmesan.
STEP 6
Finish with basil, the remaining parmesan and black pepper.